Easiest Way to Make Yummy Curry Soup

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Curry Soup.

Curry Soup You can cook Curry Soup using 27 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Curry Soup

  1. It’s of For the soup:.
  2. Prepare 2 tbsp of Curry powder.
  3. You need 1/2 tsp of Garam masala.
  4. You need 1 tsp of Coriander seed powder.
  5. It’s 1 tsp of Cumin.
  6. It’s 1 tsp of Chili powder.
  7. It’s 2 tbsp of Dried basil leaves.
  8. You need 2 of Bay leaves.
  9. You need 1 of Chicken consommé bouillon cube.
  10. You need 2 tbsp of Tomato ketchup.
  11. It’s 1 tsp of Butter.
  12. Prepare 2 tbsp of Olive oil.
  13. Prepare 1/4 of Apple.
  14. You need 2 clove of Garlic.
  15. You need 2 of to 3 slices Ginger.
  16. You need 600 ml of Water.
  17. It’s of Vegetables:.
  18. It’s 4 of pieces Chicken.
  19. You need 4 of Potatoes, small.
  20. You need 1 of Green bell pepper.
  21. It’s 1 of Red bell pepper.
  22. You need 1 of Zucchini.
  23. Prepare 8 of Brussels sprouts.
  24. You need 8 of Baby corn.
  25. You need 16 of Green beans.
  26. Prepare 1 of Onion.
  27. Prepare 2 of Eggs.

Curry Soup instructions

  1. Prepare the spices..
  2. Combine all the spices in a bowl and stir lightly. Heat olive oil and butter in pan, sauté ketchup, add spices, and mix until fragrant..
  3. Add water, and when the spices have dissolve, add garlic (crushed with the flat of a knife), ginger, chopped apple, bay leaves, chicken bouillon cube, then bring to a gentle boil..
  4. Heat olive oil in pan, and sauté the chicken. Sauté other vegetables to the desired degree of tenderness..
  5. Prepare the boiled eggs. Add the chicken and vegetables from Step 4 to the soup from Step 3, and heat..
  6. Transfer to a bowl and serve!.
  7. The amount of water is approximate. Start with 150 ml per person, then add more to taste. You can use chicken soup, too!.

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