How to Make Delicious Rendang Padang

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Rendang Padang.

Rendang Padang You can cook Rendang Padang using 24 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Rendang Padang

  1. Prepare 750 gr of Daging sapi (bagian paha).
  2. Prepare 100 gr of Kelapa sangrai (haluskan).
  3. Prepare of Bumbu halus:.
  4. You need 250 gr of Bawang merah.
  5. You need 1 bonggol of Bawang putih.
  6. Prepare 50 gr of Lombok besar.
  7. Prepare 1 batang of Sereh.
  8. Prepare 1 Jempol of jahe putih (saya skip).
  9. It’s 2 cm of Laos.
  10. Prepare of Bumbu tambahan:.
  11. You need 2 lembar of Daun jeruk.
  12. Prepare 2 lembar of Daun salam.
  13. It’s 1 lembar of Daun kunyit (saya skip).
  14. It’s 1 sdt of Garam.
  15. It’s 300 ml of Air.
  16. Prepare 1 sdm of Kaldu sapi.
  17. You need 3 sdm of Gula merah.
  18. It’s 30 ml of Minyak goreng.
  19. Prepare 65 ml of Santan kara.
  20. Prepare of Bahan rempah:.
  21. It’s 4 cm of Kayu manis.
  22. It’s 4 buah of Cengkih.
  23. Prepare 2 buah of Bunga lawang.
  24. Prepare 2 buah of Kapulaga.

Rendang Padang instructions

  1. Bersihkan daging dan potong-potong,cuci bersih.
  2. Haluskan bumbu halus dengan blender. Lalu tumis sampai harum..
  3. Tambahkan air dan masukkan daging, aduk rata dan tambahkan bumbu tambahan. Aduk rata lagi..
  4. Tambahkan bahan rempah aduk rata lagi, dan masak sampai airnya menyusut, aduk sesekali agar bumbu rata. Sajikan.

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