Easiest Way to Prepare Tasty Keema puri

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Keema puri. Asmr:eating mutton masala gravy,mutton keema puri,basmati pulao,chana dal vuna,clemon Background South Asian countries experience some of the highest levels of child undernutrition in the world, strongly linked to poor infant and young child feeding. Here is how you can make Keema Puri easily at home with Keema.

Keema puri The Seema Puri (SC) Assembly Constituency of NCT OF DELHI state is currently held by Rajendra Pal Gautam of AAP. This keema puri ( or Veg keema poori) are so easy to make, flavorful and healthy. Seema Puri is an assembly constituency in Delhi. You can have Keema puri using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Keema puri

  1. It’s of For dough.
  2. You need 3 cup of wheat flour.
  3. Prepare 1 tsp of black seeds.
  4. Prepare 1 tsp of oil.
  5. You need to taste of Salt.
  6. Prepare as required of Water.
  7. You need of For stuffing.
  8. Prepare 1/2 kg of mince / keema.
  9. Prepare 3 tbsp of green chilli paste.
  10. It’s 1 tbsp of ginger garlic paste.
  11. Prepare 1large size of finely chopped onion.
  12. You need 1/2 cup of chopped coriander leaves.
  13. It’s 1 tsp of cumin powder.
  14. You need 1/2 tsp of turmeric powder.
  15. It’s 1/2 tsp of black pepper powder.
  16. You need to taste of Salt.
  17. You need as needed of Oil for frying.

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Keema puri instructions

  1. First in a bowl add flour salt oil black seeds and add water gradually and knead it make proper dough, cover it and keep aside..
  2. Now in a bowl add all the listed ingredients of stuffing and mix well..
  3. Now take small portion of the dough and make round ball out of it flatten it and put some stuffing on it and make round ball and roll it to form like roti. (don’t roll to thin like roti)..
  4. Drop this in preheated oil and fry from both sides till golden brown and take it out from oil. Do with all dough and stuffing..
  5. Our tasty keema puri is ready to serve..
  6. Enjoy with green chutney..

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