Lemon Chicken Recipe Chinese
Add the chicken pieces and the marinade and use your hands to pat and press the liquid and flour together around the chicken pieces to form a craggy coating. In a small frying pan combine the chicken stock lemon juice and sugar.
Whether its the tangy lemon sauce or the crispy chicken breast pieces good take out is hard to find.
Lemon chicken recipe chinese. In a separate bowl mix together the lemon juice and zest. Mix the corn flour with the water then add the mixture to the frying pan to thicken the sauce. The classic orange chicken is made with chunks of dark meat chicken that are tossed in a sweet tangy and spicy sauce which lemon chicken is a fried chicken cutlet that is sliced and covered in a freshly made lemon sauce.
Chinese lemon chicken is a chinese food favorite and one of my go tos because the sauce is so easy to make and has such a great sweet and sour flavor without needing all the red food coloring. Although i have seen the dish featured here in some chinese places its not as common and popular as its sister dish orange chickeni personally prefer it to orange chicken though cos where orange chicken is just sweet the tanginess of the lemon in this dish cuts the. Bring the mixture to a boil.
Additional time 2 hours. Pour mixture over chicken cover dish and marinate for at least 1 hour. Cook time 10 minutes.
Chinese lemon chicken is my favorite chicken recipes and i make it at home frequently. The goal is to create a method with chicken that is crispy even after doused with the sauce and the outstanding lemon flavor lingers on your palate. Lemon chicken is quite a common dish in chinese restaurants in india and its always been one of my favorites.
This is why having your own recipe is just as important as having a take out menu in your kitchen. Place chicken in a nonporous glass dish or bowl. This is my newly developed chinese lemon chicken recipe that has been well tested.
Place the flour in a large tray or bowl. Prep time 15 minutes. Add the egg mixture to the cornstarch and blend until smooth.
A worldwide favourite chinese lemon chicken is loved by many because of the flavours and texture you get in every mouthful. Deep fry the breaded chicken for about 3 4 minutes until the coating is golden brown. In a small bowl mix together oyster sauce sesame oil sugar egg salt and pepper.
I love the taste of the dish with chicken pieces deep fried to golden brown in a light refreshing and addictive lemon sauce. Chinese lemon chicken is a close match to the super popular orange chicken in flavor but not presentation. In another bowl mix together the chicken stock soy sauce and sugar.
Just a few ingredients and youll be glad you didnt pick up the phone and call your favorite delivery spot. Beat the egg yolks with the water until combined. To make the batter combine the cornstarch salt and pepper in a shallow dish.